• Molecular Formula : K2HPO4
• Appearance : White Powder
• CAS No : 7758-11-4
• HS Code : 2835-24-0000
• It is deliquescent in the air.
• It is soluble in water and the aqueous solution is slightly acid and it is not soluble in alcohol.
• Food Additives
Food processing, pH adjuster, fermentation adjuster, pH buffer of coffee creamer, emulsion stabilizer, jelly strengthening adjuster, taste adjuster, material of inflating agent, dispersion agent for milk products, remover, nutrition supplier necessary for production of antibiotics, health supplement, milk powder, ion beverage, seaweed noodle, semi-chocolate, powder tea, special nutrition food, instant dry food, vegetable cream, cocoa processing, etc.
• Other field
Fertilizer, etc.
| Items | Tech | Food |
|---|---|---|
| Appearance | White Powder | White Powder |
| Purity (%) | Min 98.0 | Min 98.0 |
| pH(1% sol'n) | 8.7∼9.3 | 8.7∼9.3 |
| Sulfate as SO4 (ppm) | Max 2.0 | Max 2.0 |
| Arsenic as As2O3 (ppm) | - | Max 4.0 |
| Lead as Pb (ppm) | - | Max 20.0 |
| Iron as Fe (ppm) | Max 1.0 | - |
| Chloride as Cl (ppm) | - | Max 1.0 |
| Loss On Drying(%) | - | Max 5.0 |
| Packing Unit | 25Kg PP+PE-Bag | 25Kg PP+PE-Bag |
